Catering Trays for pick up/drop off

halftray feeds 10 adults full tray feeds 20 adults

• House Salad half 35 full 55

  romaine & iceberg blend, roasted red pepper, castelvetrano and kalamata olives, pepperoncini, tomato, English cucumber

• Tashina's Chopped Salad half 75 full 140

  romaine, chopped pasta, Bacon, gorgonzola, red onion, grilled chicken, tomatoes

• Arugula Salad half 55 full 95

  Arugula, candied pecans, blueberries, goat cheese, house croutons serving with lemon honey dressing

• Ravioli Alla Vodka half 80 full 150

  house-made ravioli, vodka saucelpasil

• Nana's Baked Manicotti half 85 full 160

  House-made manicotti, stuffed with pecorino romano, ricotta, parsley topped with marinara, fresh mozzarella, and basil

• Pollo Parmigiana half 90 full 175

  chicken cutlet, topped with fresh mozzarella & basil served with spaghetti pasta

• Mafalda Bolognese half 95 full 180

  fresh house-made mafalda pasta, in our Bolognese sauce (served in a red or white wine sauce)

• Lasagna half 85 full 160

  Bolognese lasagna served in a marinara sauce or vegetable lasagna in a besciamella sauce

• Burrata Alla Vodka half 85 full 160

  penne pasta, vodka sauce, Burrata cheese, EVOO, topped with basil and cracked pepper

• Fettuccine Alfredo half 85 full 160

  chicken breast, broccoli, fettuccine in Alfredo sauce

• Spaghetti w/ Meatballs half 85 full 160

  spaghetti pasta, marinara and meatballs topped with basil

• Eggplant Rollatini w/ Penne half 85 full 160

  fried eggplant stuffed with ricotta, topped with vodka sauce, pecorino romano, basil, served with penne pasta

• Chicken Piccata w/ Penne half 85 full 160

  lightly battered chicken, garlic, capers, in & white wine lemon sauce with penne pasta

• Creamy Gorgonzola Chicken w/ Penne half 85 full 160

  chopped chicken breast, roasted red peppers, creamy Gorgonzola sauce, topped with scallions and crumbled Gorgonzola

• Pollo Scarpariello half 85 full 160

  lightly battered chicken, mild Italian sausage, arfichoke hearts, roasted red peppers, white wine lemon garlic sauce served with penne pasta

• Cacio e Pepe half 75 full 140

  spaghetti pasta, cracked pepper, in a creamy pecorino romano sauce

• Stuffed Shells half 75 full 140

  Jumbo shells stuffed with ricotfa, topped with marinara and mozzarella cheese

• Pistachio Ravioli half 90 full 175

  house-made pistachio ravioli in a sweet decadent cream sauce fapped with grated roasted pistachio

• Creamy Tuscan Ravioli half 90 full 175

  cheese ravioli in a creamy garlic sauce with baby spinach, sundried tomato, & basil

• Linguine with Clam Sauce half 100 full 190

  fresh littleneck clams and chopped clams served with linguine pasta in red or white wine sauce

• House-Made Meatballs half 85 full 165

  beef/veal/pork house made meatballs, marinara

• Sausage and Peppers half 85 full 165

  ltalian style mild, and hot sausage, peppers, and onions

Catered Parties

$40/person

choose a salad, any two entrees, Italian bread, and mini cannoli (2 mini cannoli per guest)

*price includes staff fee, chaffing dishes, linen for buffet table, paper napkins, plastic ware & china plates

additional charges for China, silverware, and linen minimum of 40 persons for offsite catering.